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Chefs & Restaurants

Chefs & Restaurants (37)

Food & Wine Picks New Chefs

Wednesday, 05 April 2017 12:59

NEW YORK (Reuters), April 5, 2017 - Some of the most promising U.S. chefs are serving their food in elaborate formats, suggesting multi-course tasting menus might be enjoying a revival, according to Food and Wine magazine which released its annual list of up-and-coming chefs on Monday.

Cooking Up Success

Tuesday, 21 March 2017 19:30

By Cheryl Lu-Lien Tan

NEW YORK (Reuters) - As success stories go, chef Marcus Samuelsson’s is as geographically varied and fascinating as they come.

The Art of Hospitality

Tuesday, 24 January 2017 14:13

By Anthony Salazar

The service industry, just like that of marketing & public relations, is continuously evolving and it is always a challenge for a business to remain relevant and thrive.

Coffee in Tacoma, the South Sound

Thursday, 01 December 2016 16:54

By Matt Wakefield

The three-o’clock slump hits. Your brain is on the skids and you’re running on fumes. This is the situation coffee was made for, and lucky you: You’re in the South Puget Sound!

World's 50 Best Restaurants - 2017

Monday, 17 October 2016 10:06

TASTE News Service, October 17, 2016 - After a successful 2016 edition in New York City, The World's 50 Best Restaurants has announced that its 2017 awards will take place in Melbourne in April.

Farm-to-Fork in Puyallup

Tuesday, 27 September 2016 18:25

by Matt Wakefield

When driving through this fertile valley about 30 miles south of Seattle, you could be forgiven for thinking Puyallup is just another farm town.

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