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Chefs & Restaurants

Chefs & Restaurants (29)

Seattle Near Top for Vegetarians

Tuesday, 16 October 2018 10:58

TASTE News Service, October 16, 2018 -  November 1 is being identified as World Vegan Day and research supports the belief that skipping meat can save the average person at least $750 per year.

New Restaurants at Waterfront

Tuesday, 02 October 2018 20:09

by Jacob Schmidt 

After a decade of planning and months of eager anticipation by local foodies, Vancouver's new restaurants are officially open at The Waterfront. Here's what you need to know!

Dine the Couve in Vancouver USA

Tuesday, 25 September 2018 16:48

TASTE News Service, September 25, 2018 – During the entire month of October restaurants from across the city will offer special 3 for $23 menus to local foodies and culinary tourists for Dine the Couve.

Balsamico di Modena and the CIA

Tuesday, 18 September 2018 11:26

TASTE News Service, September 18, 2018 – A delegation from the Culinary Institute of America (CIA) will visit Italy later this month.  

Gastronomy Influences Travelers

Tuesday, 11 September 2018 14:10

TASTE News Service, September 11, 2018 - Globalization, coupled with a shift in cultural and economic influence from West to East and the boom in travel flows around the world, is resulting in consumers becoming increasingly familiar with and enthusiastic about different food cultures, according to GlobalData a leading data and analytics company.

Peanuts, Crackerjack and . . . ?

Thursday, 19 April 2018 17:58

By Dan Clarke

A couple of days ago we came upon a feature in Nation’s Restaurant News highlighting 50 food options available at Major League baseball parks for the 2018 season.

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    TASTE News Service, November 14, 2018 - The TSA predicts that this year, 25 million people will travel in the US for the Thanksgiving holiday - a 7% increase since last year and the busiest travel season on record at some major airports. 
    Written on Tuesday, 13 November 2018 15:37 in Drives & Destinations Read more...

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