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Monday, 15 April 2019 20:14

Bombing Range Releases GIPA

By Maegan Murray

Bombing Range Brewing Company, in partnership with the Washington State University Tri-Cities Patriots' Club, released a "GIPA" India pale ale on Saturday.

Monday, 25 March 2019 16:50

Yakima Valley Wine Marks 36 Years

By Barbara Glover

Let the celebrations continue.

Thursday, 07 March 2019 12:04

Tim Hanni to Speak in Tri Cities

Taste News Service, March 7, 2019 – Postponed due to heavy snows in February, this year’s Point to Success Brunch has been rescheduled for Saturday, March 30th.  

Monday, 11 February 2019 17:30

Brewery Supports Student Vets

By Maegan Murray

A seemingly unlikely partnership between Washington State University Tri-Cities and a local brewing company has led to a range of support for student veterans.

Sunday, 20 January 2019 18:35

Wine Pick of the Week

2015 Cabernet Sauvignon

Tuesday, 08 January 2019 18:42

WSU Hosts Wine Author Brunch

TASTE News Service, January 8, 2019 -- Carson College of Business at Washington State University Tri-Cities will host a brunch on Feb. 9 at Anthony's at Columbia Point in Richland.

Monday, 10 December 2018 12:18

Walla Walla’s L’Ecole N° 41

TASTE News Service, December 10, 2018 – L’Ecole N° 41, one of Walla Walla’s early founding family wineries, is the small firm recipient of Seattle Business magazine’s 2018 Family Business of the Year award.

Monday, 05 November 2018 19:33

Wine Pick of the Week

Mercer Sharp Sisters Red 2015 Picmonkey

2015 Sharp Sisters Red Blend

 

Mercer Wine Estates

Horse Heaven Hills (WA)

Variety: Red Blend

Alcohol: 14.8%

Suggested Retail: $25

Monday, 14 May 2018 18:55

Music Adds More Taste in Yakima

By Barb

When you visit Yakima Valley wine country, you have the opportunity to experience a lot more than wine.

Tuesday, 11 July 2017 19:44

Yakima Hosts Summer Vineyard Tour

TASTE News Service, July 11, 2017 – Given the prominence of vineyard-designated wines in today’s market place, consumers have a heightened interest in learning the “sense of place” from the wine they consume.

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