What's great in wine, beer, fine dining,
places to stay, & places to visit
in Washington State

WASHINGTON STATE WINE, FOOD, TRAVEL

Welcome to Taste Washington Travel. We’re an extension of a digital magazine that’s been enjoyed by consumers in California for 18 years. We believe it is time the Evergreen State had its own such publication.

We’ll be bringing you news of Northwest foods, wines and beers. We’ll also cover Washington travel—but with a culinary flair. New articles will be added every week. We hope they will be entertaining, as well as informative.

Please feel to have a look around and bookmark some pages, subscribe to the many RSS feeds available, or sign up for our newsletter.

If you're a business, and you'd like to sponsor a page, get hold of us and let's talk!

More information about Taste Washington Travel can be found here.

Farmer Ambassadors Debut

Wednesday, 30 March 2022 20:33

David Rodriguez, a 2022 Farmer Ambassador

TASTE News Service, March 30, 2022 —The Washington State Wine Commission has launched its first-ever farmer ambassador program, Breaking Ground, to amplify the voices of the state’s winegrowing community.

Published in Wine

Still Time for Fresh Asparagus

Monday, 25 April 2022 14:05

By Dan Clarke

We haven’t yet found why this recipe should be particularly appropriate for family reunions.

Published in Entertain at Home

Springtime in Wine Country

Wednesday, 30 March 2022 18:44

Walla Walla springtime weather is conducive to alfresco dining and wine lessons as well!

TASTE News Service, March 30, 2022 — Walla Walla’s panoramic Blue Mountains, springtime blooms, and verdant vines are calling. The valley is abuzz with upcoming activities such as Spring Kick-Off Weekend, Spring Release Weekend, and live music at the newly launched Wine Country Amphitheater.

Published in Drives & Destinations

Latest in Read

Feast, A History of Grand Eating
Feast, A History of Grand Eating by Sir Roy Strong Harcourt Books ISBN # 0-15-100758-6 349 pages, hardbound. $35. When most of the world was just eating to survive, some really were eating in grand style.
Written on Sunday, 15 May 2016 13:54 in Read
Tags: food culinary history
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Latest in Visit

Springtime in Wine Country
TASTE News Service, March 30, 2022 — Walla Walla’s panoramic Blue Mountains, springtime blooms, and verdant vines are calling. The valley is abuzz with upcoming activities such as Spring Kick-Off Weekend, Spring Release Weekend, and live music at the newly launched Wine Country Amphitheater.
Written on Wednesday, 30 March 2022 18:44 in Drives & Destinations Read more...

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